The finished cake

Shown with the sketch

Buttercream with real wheat and cranberries

My friendly neighbour asked me to bake her brother’s wedding cake. The bride was quite the artist. The cake turned out DELICIOUS. Did I say delicious. I meant DELICIOUS!  Incredible. In fact, so good – here is the recipe:

2 cups cake flour

2 tsp ground cinnamon

1 tsp baking soda

1/2 tsp salt

1/2 tsp ground allspice

1/4 tsp ground ginger

1/4 tsp ground nutmeg

1/2 cup unsalted butter, room temperature

1 1/2 cups packed golden brown sugar

4 large eggs, separated

1 cup sour cream

Now if you can decode the rest, good luck with the recipe – this is how all my recipe cards look!

350. 9 round by 3. Sift dry. Cream. Yolks. Alternate flour and sour cream. Fold stiff whites. 45.

I doubled the recipe and got a 6.5 and full height 9 inch out of it.